Easy Multi-coloured Rice Salad
This is an easy peasy, throw it all together side dish that can easily masquerade as a ‘salad’ when you’re in a rush and you’ve got places to be. It will be a welcome addition to any BBQ or summer gathering.
- Prep Time: 10 mins
- Total Time: 10 mins
- Yield: 4-6 1x
- Category: Sides
- Method: Kettle & microwave
- Cuisine: Western
Ingredients
Scale
- 1 x 250g packet Tilda Sundried Tomato Rice
- 1 x 250g packet Tilda Pilau Rice
- 1 x 250g Waitrose LOVE life puy lentils
- 250g frozen peas
Instructions
- Open both packets of rice and tip them into a large bowl. Combine thoroughly.
- Now open the packet of lentils and empty the contents into a sieve. Run them under the tap and use your fingers to make sure that the lentils are all separated. Tip the drained lentils in with the rice.
- Put the frozen peas into a small bowl and pour boiling water over them until they are covered. Leave for 3 minutes. Drain the peas through the sieve and tip in with the rice and lentils.
- Gently combine everything together and transfer to a serving dish.
- To serve the rice salad hot, cover loosely and warm gently in the microwave until piping hot.
Keywords: quick, easy, salad
Find it online: https://marmaladeandme.com/easy-multi-coloured-rice-salad/
